Chia Tai Watermelon Amber Gold

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Chia Tai Watermelon Amber Gold is a premium professional-grade watermelon variety famous for its stunning golden-yellow flesh and exceptional sweetness. This “pillow-shaped” variety features a dark green rind with attractive light green stripes. Engineered for high-market value, Amber Gold delivers a unique gourmet experience with its crisp texture, delicate aroma, and a high Brix sweetness level of 12–13 degrees, making it a top choice for specialty commercial growers.

  • Harvest: 62–65 days
  • Fruit Weight: 4–6 kg
  • Key Features: Golden-yellow flesh, high sweetness (12–13 Brix), and crisp, aromatic texture.

Description

Gourmet Excellence: Chia Tai Watermelon Amber Gold

Differentiate your harvest with Chia Tai Watermelon Amber Gold, a standout variety from the “Professional Series” designed for growers targeting the premium specialty market. Amber Gold is celebrated for its remarkable internal quality, featuring vibrant golden-yellow flesh that provides a striking visual contrast to its dark green, striped rind. With a refined, sweet aroma and a consistently high sugar content of 12–13 Brix, this watermelon offers a superior eating experience that commands attention at retail and high-end markets.

Consistent Yield and Elite Quality: Beyond its gourmet appeal, Amber Gold is a reliable producer for commercial operations. The fruits are uniform in their distinctive “pillow” shape and reach a substantial weight of 4–6 kg. Its crisp, firm texture ensures excellent shelf life and durability during transport. This variety is engineered for professional performance, providing a stable 62–65 day harvest cycle that allows growers to plan efficient commercial rotations and capture peak market demand.

Key Characteristics:

  • Stunning Yellow Flesh: High-value internal color that appeals to gourmet and specialty consumers.
  • Elite Sweetness: High sugar concentration (12–13 Brix) paired with a delicate, pleasing aroma.
  • Professional Form: Uniform pillow-shaped fruits with a classic dark-and-light green striped rind.
  • Market Durability: Firm flesh and a robust rind ensure long shelf life and successful long-distance shipping.

Professional Planting & Care:

  1. Bed Preparation: For optimal drainage and root expansion, plant in raised beds at least 30 cm high and 1–1.20 meters wide.
  2. Transplanting: Best results are achieved when seedlings are moved to the field at 9–12 days old.
  3. Pruning Strategy: 10–15 days after transplanting, prune the vines to leave the 3 strongest branches per plant.
  4. Pollination Management: Remove the first female flower. Select the second or third female flower (around the 13th to 15th node) for pollination to ensure maximum fruit size and quality.

Available at Asia Seed Co: This 20g professional tin is hermetically sealed to preserve the elite genetic purity and high germination rates of this specialty variety. Grow Amber Gold for a harvest that stands out in both appearance and flavor.

Additional information

Weight 25 g
Dimensions 10 × 0.1 × 15 cm
Seed Weight

40g

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